Kiwi Squash is one of the best squash grown in the Himalayas which is loaded with natural essential fatty acids. This organically grown and preserved fruit drink contains one of the

highest Vitamin C concentrations, and will give you ultimate nutritional value like no other.

Ingredients

Sugar, Kiwi Pulp (35%), Water, Thickener (E 440), Acidity Regulator (E 330 &E 331(I)), Firming Agent (E 509). Contains Permitted Natural, Nature Identical & Artificial Flavouring Substances (Kiwi). Contains Permitted Synthetic Food Colours (E I02&E 133) Contains Class Ii Preservatives (E 223, E 211, E 202)

How to Use

1. Shake well before use.

2. Use to make mocktails, cocktails, milkshakes & toppings.

3. Serve with chilled water/milk.

4. To be mixed with water 1:4, milk 1:5